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1 |
Agri-Food Certifications in Latin America: Drivers of Accountability or Gateways to Fraud and Corruption?
Enthalten in European journal on criminal policy and research 16.7.2025: 1-19
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2 |
The Relevance of the New EU Supply Chain Requirements for Combating Food Fraud
Enthalten in EFFL Bd. 19, 2024, Nr. 3: 104-109
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3 |
Deceptive food labels à la 'organic' or 'fairtrade': fraud in german criminal law?
Enthalten in Compliance elliance journal 10,2024,2
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4 |
Miniature spectrometer data analytics for food fraud
Enthalten in Journal of consumer protection and food safety 19.5.2023: 1-17
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5 |
A systematic account of food adulteration and recent trends in the non-destructive analysis of food fraud detection
Enthalten in Journal of food measurement and characterization 16.2.2023: 1-21
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6 |
Food Fraud auf der Spur
Enthalten in Lebensmittelchemie Bd. 76, 2022, Nr. 2: 59-64. 6 S.
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7 |
The anatomy of ‘So-called Food-Fraud Scandals’ in the UK 1970–2018: Developing a contextualised understanding
Enthalten in Crime, law and social change 23.1.2022: 1-24
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8 |
Establishment of a food fraud database and analysis of fraud information based on network data in China
Enthalten in Journal of consumer protection and food safety 12.1.2022: 1-5
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9 |
Fault lines of food fraud: key issues in research and policy
Enthalten in Crime, law and social change 6.8.2021: 1-22
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10 |
Who is ruining farmers markets? Crowds, fraud, and the fantasy of “real food”
Enthalten in Agriculture and human values 11.6.2021: 1-13
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Administration
