Katalog der Deutschen Nationalbibliothek

Ergebnis der Suche nach: "Dragiša" and "Cvetković"
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	1	Pumpkin fruit (Cucurbita pepo L.) as a source of phytochemicals useful in food and pharmaceutical industries Enthalten in Journal of food measurement and characterization Bd. 15, 26.6.2021, Nr. 5, date:10.2021: 4596-4607
	2	The Differences in the Cellular and Plasma Antioxidative Capacity Between Transient and Defined Focal Brain Ischemia: Does it Suggest Supporting Time-Dependent Neuroprotection Therapy? Enthalten in Cellular and molecular neurobiology Bd. 36, 3.9.2015, Nr. 5, date:7.2016: 789-800

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