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Link zu diesem Datensatz | https://d-nb.info/1339166283 |
Titel | Microbial Products for Health and Nutrition / edited by Vijay Kothari, Subhasree Ray, Prasun Kumar |
Person(en) |
Kothari, Vijay (Herausgeber) Ray, Subhasree (Herausgeber) Kumar, Prasun (Herausgeber) |
Organisation(en) | SpringerLink (Online service) (Sonstige) |
Ausgabe | 1st ed. 2024 |
Verlag | Singapore : Springer Nature Singapore, Imprint: Springer |
Zeitliche Einordnung | Erscheinungsdatum: 2024 |
Umfang/Format | Online-Ressource, XII, 462 p. 83 illus., 72 illus. in color. : online resource. |
Andere Ausgabe(n) |
Printed edition:: ISBN: 978-981-9742-34-9 Printed edition:: ISBN: 978-981-9742-36-3 Printed edition:: ISBN: 978-981-9742-37-0 |
Inhalt | Chapter 1. Phage display technology: A way forward for recombinant monoclonal antibody production -- Chapter 2. Algae and cyanobacteria as food supplements -- Chapter 3. Probiotic Bacteriotherapeutic Approaches in Oral Healthcare -- Chapter 4. Diagnostics based on microbial enzymes -- Chapter 5. Organic acids of microbial origin as nutraceuticals -- Chapter 6. Microbial production of r-DNA products -- Chapter 7. Microbes in production of non-alcoholic beverages -- Chapter 8. Microbial Pigments: A Potential Substitute of Synthetic Colorants in the Food and Healthcare Sectors -- Chapter 9. Microbial Enzymes of Relevance To Food Industry -- Chapter 10. Microbial Production of fat-soluble Vitamins -- Chapter 11. Microbes in the Baking Industry: A Historical Perspective, Contemporary Impact, and Bakery Product Application -- Chapter 12. Biopharmaceutical production by recombinant DNA technology: Future perspectives -- Chapter 13. Microbial production of amino acids -- Chapter 14. Microbial Production of Water-soluble Vitamins -- Chapter 15. Microbial production of Polyketide and Nonribosomal Peptide Antibiotics and their applications -- Chapter 16. Microorganisms in the dairy industry |
Persistent Identifier |
URN: urn:nbn:de:101:1-2408160856516.307552113686 DOI: 10.1007/978-981-97-4235-6 |
URL | https://doi.org/10.1007/978-981-97-4235-6 |
ISBN/Einband/Preis | 978-981-97-4235-6 |
Sprache(n) | Englisch (eng) |
DDC-Notation | 615.3 (maschinell ermittelte DDC-Kurznotation) |
Sachgruppe(n) | 610 Medizin, Gesundheit |
Online-Zugriff | Archivobjekt öffnen |
