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| Link zu diesem Datensatz | https://d-nb.info/1362907944 |
| Titel | Gram Positive Bacterial Food Borne Pathogens / edited by A. Sankara Narayanan |
| Person(en) | Narayanan, A. Sankara (Herausgeber) |
| Organisation(en) | SpringerLink (Online service) (Sonstige) |
| Ausgabe | 1st ed. 2025 |
| Verlag | New York, NY : Springer US, Imprint: Humana |
| Zeitliche Einordnung | Erscheinungsdatum: 2025 |
| Umfang/Format | Online-Ressource, XVI, 287 p. 40 illus., 28 illus. in color. : online resource. |
| Andere Ausgabe(n) |
Printed edition:: ISBN: 978-1-0716-4381-5 Printed edition:: ISBN: 978-1-0716-4383-9 Printed edition:: ISBN: 978-1-0716-4384-6 |
| Inhalt | Isolation and Detection of Gram Positive Bacteria from Liquid Food samples -- Isolation and Detection of Gram Positive Bacteria from Solid Food samples -- Isolation and Detection of Gram Positive Bacteria from Tin Food samples -- Isolation of Gram Positive Bacteria responsible for flavour production from Fermented foods -- Rapid isolation of Gram Positive Bacteria from Food sample by Dielectrophoresis -- Rapid detection of Gram Positive Bacteria from Food samples -- Detection of toxigenic Food Borne Gram Positive Bacteria by Cultural methods – Chromogenic media -- Detection of Food Borne Gram Positive Bacteria by Cultural methods -- Detection of Food Borne Gram Positive Bacteria by Biochemical methods -- Detection of Food Borne Gram Positive Bacteria by Microscopic tool -- Detection of Food Borne Gram Positive Bacterial toxins by Matrix assisted Laser Desorption Ionisation and Electrospray Mass Spectrophotometry -- Detection of Food Borne Gram Positive Bacterial toxins by MALDI-TOF-TOF tandem mass spectrometry -- Detection of Food Borne Gram Positive Bacterial toxins by Liquid Chromatography – tandem mass Spectrometry -- Detection of Food Borne Gram Positive Bacterial toxins by LC-MS/MS MRM -- Detection of Food Borne Gram Positive Bacterial toxins by Simple PCR method -- Detection of Bacillus cereus toxins by RT-PCR -- Detection of Enterotoxigenic Staphylococcus aureus by Nested PCR. -Detection of Food Borne Gram Positive Bacterial toxins by Multiplex PCR method -- Detection of Food Borne Gram Positive Bacterial toxins by NASBA -- Detection of Food Borne Gram Positive Bacterial toxins by LAMP -- Detection of Food Borne Gram Positive Bacterial toxins by AFLP -- Detection of Food Borne Gram Positive Bacterial toxins by REP-PCR -- 16S rDNA PCR-RFLP Method for Rapid Identification of Major Food Spoilage Bacterium Bacillus cereus -- Detection of Food Borne Gram Positive Bacterial toxins by ELISA -- Detection of Food Borne Gram Positive Bacterial toxins by Enzyme linked Coagulation assay -- Detection of Food Borne Gram Positive Bacterial toxins by Antibodies -- Detection of Food Borne Gram Positive Bacterial toxins by Lateral Flow Immunoassay (LFA) -- Detection of Food Borne Gram Positive Bacterial toxins by Chemiluminescent Slot Blot Immunoassay -- Detection of Food Borne Gram Positive Bacterial toxins by Radio Immunoassay -- Detection of Gram Positive Bacterial toxin from food sample by Ouchterlony Double Diffusion Immunoassay (ODD) method -- Detection of Food Borne Staphylococcal toxins by Immunosensors -- Detection of Food Borne Gram Positive Bacterial toxins by Magnetoelastic sensor -- Detection of Food Borne Gram Positive Bacterial toxins by Optical sensor -- Detection of Food Borne Gram Positive Bacterial toxins by Magnetic Quantum Dot Nanoparticles (MagQD NP) sensor -- Detection of Food Spoilaging Gram Positive Bacteria by Nanosensor |
| Persistent Identifier |
URN: urn:nbn:de:101:1-2504120442166.817469722349 DOI: 10.1007/978-1-0716-4382-2 |
| URL | https://doi.org/10.1007/978-1-0716-4382-2 |
| ISBN/Einband/Preis | 978-1-0716-4382-2 |
| Sprache(n) | Englisch (eng) |
| Beziehungen | Methods and Protocols in Food Science |
| DDC-Notation | 579 (maschinell ermittelte DDC-Kurznotation) |
| Sachgruppe(n) | 570 Biowissenschaften, Biologie |
| Online-Zugriff | Archivobjekt öffnen |
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