Katalog der Deutschen Nationalbibliothek

Neuigkeiten Servicezeiten in Frankfurt am Main ab 1. Dezember 2025: Montag bis Freitag 9–18 Uhr und Samstag 10–16 Uhr
Service hours in Frankfurt am Main from 1 December 2025: Monday to Friday 9:00-18:00 and Saturday 10:00-16:00
 
Neuigkeiten Wegen Wartungsarbeiten ist vom 12. bis 14. Januar 2026 der Museumslesesaal, sowie vom 14. bis 16. Januar 2026 der Musiklesesaal geschlossen. // Due to maintenance work the museum reading room will be closed from 12 to 14 January 2026 and the music reading room from 14 to 16 January 2026.
 
 
 


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Online Ressourcen 11 Synthesis, characterization and detection of novel protein modifications in vitro and in vivo : [kumulative Dissertation]
Baldensperger, Tim. - Halle (Saale) : Universitäts- und Landesbibliothek Sachsen-Anhalt, 2020
Online Ressource
Artikel 12 Metal cations promote α-dicarbonyl formation in glucose-containing peritoneal dialysis fluids
Enthalten in Glycoconjugate journal 7.12.2020: 1-11
Online Ressource
Online Ressourcen 13 Analysis of Chemically Labile Glycation Adducts in Seed Proteins: Case Study of Methylglyoxal-Derived Hydroimidazolone 1 (MG-H1)
Antonova, Kristina. - Erlangen : Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2019
Online Ressource
Online Ressourcen 14 Profiling of Multiphosphorylated Peptides in Kefir and Their Release During Simulated Gastrointestinal Digestion
Savastano, Maria Luisa. - Erlangen : Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2019
Online Ressource
Artikel 15 Neurotrition – wie Lebensmittel auf die Gehirnfunktion wirken
Enthalten in Chemie in unserer Zeit Bd. 53, 2019, Nr. 5: 320-328. 9 S.
Online Ressource
Online Ressourcen 16 Identification and Quantification of Bioactive Peptides in Milk and Kefir
Liu, Yufang. - Erlangen : Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2017
Online Ressource
Online Ressourcen 17 Identification of eugenol as the major determinant of GABAA-receptor activation by aqueous Syzygium aromaticum L. (clove buds) extract
Sahin, Sümeyye. - Augsburg : Universität Augsburg, 2017
Online Ressource
Online Ressourcen 18 Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database
Sommer, Thomas. - Erlangen : Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), 2017
Online Ressource
Artikel 19 Profiling of antioxidative enzyme expression induced by various food components using targeted proteome analysis
Enthalten in Molecular nutrition & food research Bd. 61, 2017, Nr. 9. 10 S.
Online Ressource
Artikel 20 Proteomic Response of Human Umbilical Vein Endothelial Cells to Histamine Stimulation
Enthalten in Proteomics Bd. 17, 2017, Nr. 21. 10 S.
Online Ressource


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