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Artikel 11 Study of coliforms and Clostridium bacteria inactivation in wastewaters by a pilot photolysis process and by the maturation lagoons of a low-cost nature-based WWTP
Enthalten in Environmental science and pollution research 20.1.2022: 1-16
Online Ressource
Online Ressourcen 12 Minimized combinatorial CRISPR screens identify genetic interactions in autophagy
Diehl, Valentina. - Frankfurt am Main : Universitätsbibliothek Johann Christian Senckenberg, 2021
Online Ressource
Online Ressourcen 13 Study design and rationale of the pAtients pResenTing with cOngenital heaRt dIseAse Register (ARTORIA-R)
Sinning, Christoph Robert. - Aachen : Universitätsbibliothek der RWTH Aachen, 2021
Online Ressource
Artikel 14 Milk and Dairy Products Intake Is Related to Cognitive Impairment at Baseline in Predimed Plus Trial
Enthalten in Molecular nutrition & food research 2021
Online Ressource
Online Ressourcen 15 Probing the Z = 6 spin-orbit shell gap with (p,2p) quasi-free scattering reactions
Syndikus, Ina. - Frankfurt am Main : Universitätsbibliothek Johann Christian Senckenberg, 2020
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Artikel 16 Standardization and Chemical Characterization of Intravenous Therapy in Adult Patients: A Step Further in Medication Safety
Enthalten in Drugs in R & D 21.12.2020: 1-26
Online Ressource
Artikel 17 Immunodeficiency in a Patient with 22q11.2 Distal Deletion Syndrome and a p.Ala7dup Variant in the MAPK1 Gene
Enthalten in Molecular syndromology Bd. 11, 2020, Nr. 1: 15-23
Online Ressource
Artikel 18 Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population
Enthalten in European journal of nutrition 30.10.2020: 1-16
Online Ressource
Online Ressourcen 19 Measurement of ⁷³Ge(n, γ ) cross sections and implications for stellar nucleosynthesis
Lederer-Woods, Claudia. - Frankfurt am Main : Universitätsbibliothek Johann Christian Senckenberg, 2019
Online Ressource
Artikel 20 Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study
Enthalten in European journal of nutrition 5.8.2019: 1-12
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