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	21	Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition Sieri, Sabina. - Augsburg : Universität Augsburg, 2008
	22	Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population Nöthlings, Ute. - Augsburg : Universität Augsburg, 2008
	23	Anthropometric factors and risk of endometrial cancer: the European prospective investigation into cancer and nutrition Friedenreich, Christine. - Augsburg : Universität Augsburg, 2007
	24	Cereal fiber intake may reduce risk of gastric adenocarcinomas: the EPIC-EURGAST study M.A., Mendez. - Augsburg : Universität Augsburg, 2007
	25	Dietary carbohydrates, glycemic index, glycemic load, and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition Cohort Cust, Anne E.. - Augsburg : Universität Augsburg, 2007
	26	Dietary patterns and survival of older Europeans: the EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition) Bamia, Christina. - Augsburg : Universität Augsburg, 2007
	27	Eating out of home and its correlates in 10 European countries: the European Prospective Investigation into Cancer and Nutrition (EPIC) study Orfanos, Philippos. - Augsburg : Universität Augsburg, 2007
	28	Fruit and vegetable consumption and lung cancer risk: updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC) Linseisen, Jakob. - Augsburg : Universität Augsburg, 2007
	29	Lifetime and baseline alcohol intake and risk of colon and rectal cancers in the European prospective investigation into cancer and nutrition (EPIC) Ferrari, Pietro. - Augsburg : Universität Augsburg, 2007
	30	Metabolic syndrome, plasma lipid, lipoprotein and glucose levels, and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cust, Anne E.. - Augsburg : Universität Augsburg, 2007

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