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Ergebnis der Suche nach: "Rye"
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211 - 220 von 1951

	211	Front Cover: 5‐Heptadecylresorcinol, a Biomarker for Whole Grain Rye Consumption, Ameliorates Cognitive Impairments and Neuroinflammation in APP/PS1 Transgenic Mice Enthalten in Molecular nutrition & food research Bd. 64, 2020, Nr. 11. 1 S.
	212	On multivalued Suzuki-type θ -contractions and related applications Enthalten in Open mathematics Bd. 18, 2020, Nr. 1: 386-399. 14 S.
	213	Response of Pseudomonas putida to Complex, Aromatic‐Rich Fractions from Biomass Enthalten in ChemSusChem Bd. 13, 2020, Nr. 17: 4455-4467. 13 S.
	214	The Effect of Foliar Fertilization with Micronutrients on the Incidence and Severity of Leaf and Stem-base Diseases in Winter Triticale (x Triticosecale Witmm.) and Winter Rye (Secale cereale L.) Enthalten in Gesunde Pflanzen 28.12.2020: 1-12
	215	Screening and genetic studies on resistance to Soil-born Cereal Mosaic Virus (SBWMV) in rye Enthalten in Cereal research communications 22.12.2020: 1-12
	216	Determination of FODMAP contents of common wheat and rye breads and the effects of processing on the final contents Enthalten in European food research and technology 24.10.2020: 1-16
	217	Investigation of obsolete diversity of rye (Secale cereale L.) using multiplexed SSR fingerprinting and evaluation of agronomic traits Enthalten in Journal of applied genetics 7.9.2020: 1-17
	218	Long-term whole-grain rye and wheat consumption and their associations with selected biomarkers of inflammation, endothelial function, and cardiovascular disease Enthalten in European journal of clinical nutrition 11.8.2020: 1-10
	219	Integration of genotypic, hyperspectral, and phenotypic data to improve biomass yield prediction in hybrid rye Enthalten in Theoretical and applied genetics 17.7.2020: 1-15
	220	Prediction of cervical metastasis and survival in cN0 oral cavity cancer using tumour 18F-FDG PET/CT functional parameters Enthalten in Journal of cancer research and clinical oncology 8.7.2020: 1-8

211 - 220 von 1951

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