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Artikel 1531 Spatial differentiation of metabolism in prostate cancer tissue by MALDI-TOF MSI
Enthalten in Cancer & metabolism Bd. 9, 29.1.2021, Nr. 1, date:12.2021: 1-13
Online Ressource
Artikel 1532 Spatial transcriptomics reveals strong association between SFRP4 and extracellular matrix remodeling in prostate cancer
Enthalten in Communications biology Bd. 7, 8.11.2024, Nr. 1, date:12.2024: 1-15
Online Ressource
Artikel 1533 Spaziergänge für die, die nicht verreisen: Playland Rye
Enthalten in Aufbau Bd. 7, 29.08.1941, Nr. 35: 24
Online Ressource
Artikel 1534 SSAP Markers Based on a Novel Ty1-Copia Like Element Are a Powerful Tool for the Assessment of Genetic Diversity in Rye (Secale Cereale L.) Inbred Lines
Enthalten in Cereal research communications Bd. 40, 30.12.2012, Nr. 2, date:6.2012: 204-209
Online Ressource
Artikel 1535 Stability of a generalized n-variable mixed-type functional equation in fuzzy modular spaces
Enthalten in Journal of inequalities and applications Bd. 2021, 31.3.2021, Nr. 1, date:12.2021: 1-14
Online Ressource
Artikel 1536 Stable minichromosome and functional neocentromere derived from rye 7R chromosome arm
Enthalten in BMC plant biology Bd. 24, 18.12.2024, Nr. 1, date:12.2024: 1-13
Online Ressource
Artikel 1537 Standardization of the nomenclature of bone status indices: a milestone in diagnostic consistency and clarity
Enthalten in Osteoporosis international Bd. 36, 18.12.2024, Nr. 2, date:2.2025: 161-162
Online Ressource
Artikel 1538 Stress-Protective Responses of Wheat and Rye Seedlings Whose Chilling Resistance Was Induced with a Donor of Hydrogen Sulfide
Enthalten in Russian journal of plant physiology Bd. 66, 11.7.2019, Nr. 4, date:7.2019: 540-547
Online Ressource
Artikel 1539 Structural characteristics of ScBx genes controlling the biosynthesis of hydroxamic acids in rye (Secale cereale L.)
Enthalten in Journal of applied genetics Bd. 56, 10.2.2015, Nr. 3, date:8.2015: 287-298
Online Ressource
Artikel 1540 Studies on the germination specific α-amylase and its inhibitor of rye (Secale cereale)
Enthalten in European food research and technology Bd. 193, 1.11.1991, Nr. 5, date:11.1991: 423-427
Online Ressource


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